The new car, and the ageing process (contd.)

I got a new car a few weeks back. It’s a very fine car. Being somewhat sporty in appearance, it was suggested in certain circles that I might be having a mid-life crisis. I protested, with a certain degree of justification – I believe – that I have already had my mid-life crisis – having sold my flat, got tattoos, moved to the USA and bought a sports car.

In response to this, a certain member of said circles suggested that my crisis be upgraded to a three-quarters-life crisis. Which, I thought, was a touch harsh of him, or at least not especially charitable, since my mid-life crisis was only seven years ago. And since that gives me only another fifteen years to live, approximately.

Speaking of ageing, I also attained another year a few weeks ago. It’s a very fine age, and I’m quite proud of having achieved it. It’s taken me quite a while to get this far. But I still feel roughly 28 in my head. And even younger at times. Occasionally I feel mild surprise when somebody entrusts me with any kind of responsibility, especially when there isn’t an adult around to supervise.

Simon Zebo, the Irish rugby player now exiled in France and playing for Racing 92, received a certain amount of abuse from the Belfast crowd when returning to play against Ulster recently. Unfortunately this included some racist comments, which were – quite rightly – roundly condemned. But I noted with alarm that Mr Zebo’s tweeted description of his abuser included the phrase

“He was an elderly man, like 40-plus.”

Um, thanks Simon. Right on point, 27 Across in today’s Daily Telegraph:

Old tree likely hollow (7)

Back to the car. It is, as I’ve said, a very fine car, with something of a split personality, combining the frugality of a hybrid (for it is, indeed, a hybrid) with the performance of a sportyish car, if not an actual sports car. It has a hilariously useless back seat (even Ickle Bef doesn’t fit), and a surprisingly usefully-sized boot. I haven’t tried to fit anybody in the boot, yet.

It’s the first car I’ve owned which has the automatic start-stop feature so prevalent in modern cars. But the effect is not new to me – I did in fact master the manual start-stop thing quite a long time ago. My driving instructor, I recall, referred to it as “stalling”, being criminally unaware of quite how far ahead of my time I was.

In Sport mode, it handles and responds beautifully and slightly aggressively. And all the time, it looks great, and sounds wonderful. However, there is no question in my mind that Honda wants you to drive it like a grandad.

The onboard multi information display can display any number of different options, nearly all of which relate to the mpg or one’s driving efficiency.

Each time one turns off the engine, said multi information display shows a picture of a row of plants. One is awarded points over a driving lifetime (I’m not making this up, folks) based on the eco-friendliness of one’s most recently-completed drive, and the points are translated into leaves on the plants. Over time, the aim is to get four leaves on each plant, after which – if the good behaviour continues – the plants get a flower on top. 

It’s all very lovely, and slightly controlling.

The dash, filled with a bewildering array of gauges and information, glows green when one is driving carefully. Green for go. Green for eco-friendliness. Green for green and pleasant lands. Green is good.

Should one have made for oneself a sub-optimal gear choice, revving the engine slightly more than necessary and thus critically endangering the planet, a subtle (green) arrow indicates it’s time to change up. And the green-and-pleasant dash changes into a sterner ‘tsk-tsk’ shade of blue until one has complied.

But in Sport mode, the green and blue are replaced altogether by an angry glowing red. Red for danger. Red for stop. Red for shame-faced embarrassment.

And in such ways, Honda try to influence you to never really engage sport mode. Of course, for a Hearts fan such as myself, green is emphatically NOT a good colour. Red is the closest option I have to maroon, and so it’s sports mode all the way folks. At least until the Rugby World Cup or the Six Nations, when green becomes good again for me. Perhaps the car isn’t the only one with a split personality.


I, quite by accident, reconnected with an old friend yesterday. We stood and chatted, in the middle of a Balerno field, briefly catching up on the not-inconsiderable number of years since we last spoke, she keeping a watchful eye on her brood. I was reminded of a comment she made eighteen years ago, quite some time before there were any broods to keep an eye on, and long before I found myself in Balerno fields on such a regular basis. 

On discovering that I had acquired for myself an extremely sensible medium-sized estate car at the age of 27, she enquired if I was planning to use it to go “cruising for single mothers”.

Today I decided not to mention to her that I was now, aged 45, the owner of a small sports car. I can only – and prefer not to – imagine what she might have said… 

Posh toilets and a numb septum

I spent the morning of my day off masquerading as someone from another layer of the socio-economic sphere (a layer closer to the crust, I would say), as I made my inaugural visit to Jack Wills on George St and then, acting on a tip-off from the Admin Supremo, I tried out Burr & Co for coffee.

Trying out the toilets first – not because I judge establishments on the quality of their facilities, but because I needed to wash my hands – I found them to be very posh, and the broadness and lushness of the stairs and hallway reminded me of various American hotels of my acquaintance. 

Posh because they had the two liquid-soap-dispensers-per-sink arrangement a proper posh toilet demands. Which requires you to inspect the labelling carefully so as to avoid a premature lotion application. This minefield successfully negotiated, I returned upstairs and opened today’s Guardian. Not to read it, obviously, that would only bring me up to speed with what’s not happening with Brexit. I opened it as far as page 2, which had the table of contents, to find out where the crossword was, for it was not where I would have expected it.

Nina Simone is playing, distantly.

I sit opposite the counter, and watch various people, who look more at home in a George Street establishment than I feel, some of them knee-deep in make-up, enter stage right and order their drinks.

A number of them look like they’re part of the decaf-skinny-cappuccino-no-chocolate-sprinkles-please brigade. The question which I longed to put to these people when I worked in a café was, essentially:

“Why bother?” and

“Would you like a glass of water instead?”

As a coffee-related aside, McDonalds have recently been aggressively marketing their coffee offerings here in the UK. Taking aim at what they see as pretentious purveyors of coffee, they have a series of billboards which target the flowery naming of small/medium/large by the large chains, and other aspects of the hipster coffee culture. 

They also have an excellent, funny and, to be frank, very astute TV ad which debunks the mysticism surrounding the flat white. After a variety of common myths about the flat white are presented, a McDonalds server punctures the superciliousness by explaining 

“It’s just a stronger latte with less milk.”

Which it is. Despite what Costa will try to tell you.

The irony is, I have never known a proper hipster coffee shop to buy into the overblown hype around flat whites. And the thing about hipster coffee is, usually, it really does taste better.

Also, McDonalds include latte art in their targeting of hipster coffee.

“We could draw fancy patterns in our milk and charge more for it. But we don’t.” 

Or something like that. I take exception to this on the grounds that:

  1. No you couldn’t, McDonalds. You don’t have baristas capable of producing latte art. Nor a proper coffee machine which would allow them to do it.
  2. Coffee shops don’t, in my experience, charge more for producing coffee with latte art. A latte/flat white/cappuccino is £2-and-something, pretty much everywhere, whether it has a nice pattern in the milk or not.
  3. Latte art takes real skill and practice to produce, and I appreciate people adding beauty and creativity to things. 

So, McDonalds, I applaud you for your services to flat-white-demystifying, but as regards latte art, wind your neck in.

At the table next to me a lady and her daughter are having coffee. I am guessing at the relationship, but it seems likely. After a time, the daughter departs in the direction of the posh loo. The mother takes time to re-apply her lipstick.

Belatedly I realise that right behind me is a long shoulder-level mirror, which means that the mother could, in fact, have read everything I’ve been writing, provided she was sufficiently interested to make the effort to read backwards. I decide to take the risk, but furtively reduce the brightness on my screen a little.

It’s a long time since I attempted the Guardian crossword. I have recently been re-enthused in my crossword-solving attempts by re-reading Pretty Girl in Crimson Rose (8), which is one of my favourite books of all-time. Possibly number one, in fact, but definitely in the top five.

Since re-opening it, I have attempted a couple of Telegraphs, one of which was quite successful (only three clues left unsolved) but today is my first foray into Guardian territory.

Typically my attempts at the Guardian involve me managing to solve one or two clues on the first pass, and then maybe another one or two if I come back to it after a day or so. But the incentive to come back to it is not high, if I have been thwarted by 93% of the clues first time round. So today I am risking getting my day off to a bad start. But the sun is shining, so it won’t be all bad.

In other news, two weeks on from my melodramatic ski-in-the-face incident, my septum is still numb. Nicola has been parsimonious in her sympathy on the matter. I am considering changing GP practice out of protest. 

Guardian crossword update: the first pass through yielded ten solutions, and the second pass another six. I am somewhat encouraged, and, fortified by my pain au chocolat and long black from Burr & Co (both of which were excellent) I stride out to meet the day.

I later found Haggis Pakora in Sainsbury’s, which I suspect may be the most perfect union of national culinary traditions ever.

I shall keep you posted.